ShoppingLifestyle.com


ShoppingLifestyle / Recipes / Poultry & Eggs / Easy Chicken Curry


Easy Chicken Curry


Category: Poultry & Eggs
Servings: 6
Prep + Cooking Time: 1 Hr


Ingredients: (Conversion Chart)

  • 4 tablespoons canola oil
  • 3 cups yellow onion, finely chopped
  • 5 cloves garlic, finely grated
  • 1 teaspoons ground cayenne
  • teaspoon ground turmeric
  • teaspoon cumin seeds, finely ground
  • 1 tablespoon hot water
  • 3 medium tomatoes, finely chopped
  • 3 pounds skinless chicken thighs and drumsticks
  • 1 cup hot water
  • teaspoon salt
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon sugar
  • cup basil leaves

Directions:

  1. In a large skillet, heat oil over medium-high heat and saute onion until caramelized, about 10 minutes.
  2. In a small bowl, combine garlic, cayenne, turmeric, cumin, and 1 tablespoon water to make a thick paste. Pour over onions and cook, stirring, about 5 minutes.
  3. Add tomatoes, reduce heat to medium, and cook, stirring, about 2 minutes. Add chicken and turn to coat with spice paste. Cook, stirring, about 10 minutes.
  4. Add 1 cup water and salt, and bring to a boil. Reduce heat and simmer, uncovered, until thickest part of chicken is cooked, about 30 minutes. Stir in vinegar, sugar, and basil, and simmer another 1 minute.

Nutrition Info:

335 calories (33g protein, 8g carbohydrate, 19g fat, 293mg sodium) per serving










Copyright ShoppingLifestyle.com All rights reserved.
All content appearing on ShoppingLifestyle.com including but not limited to photographs and text, is protected by copyright.
No material may be copied or reproduced without written permission from the copyright holder.